Giada De Laurentiis A Celebrity Chef and Host by Ann Lauren


Giada De Laurentiis born in Rome-Italy. The Italian-American Giada is a world-renowned chef who is one of the wealthiest chef’s on the international scene. She is a writer, host, and television personality, and a former host of her show on Food Network‘s Giada at Home. Giada is a regular contributor and guest co-host on NBC‘s Today, and Bella Petite Hour.


The enterprising De Laurentis global celebrity brand In July 2014, opened her first restaurant, called “GIADA™,” inside The Cromwell in Las VegasNevada. Her restaurant boasts an outdoor patio with spectacular views of the Bellagio fountains and Caesars Palace. The GIADA menu includes Italian cuisine with Californian influences, with delectable cuisine “lemon spaghetti, chicken cacciatore, marsala herb chicken meatballs, rosemary focaccia, and lemon flatbread and vegetable Bolognese rigatoni, and family-style, vegan, and gluten-free and antipasto station is all on the menu! Plus, you’ll find Giada recipes in Ann Lauren’s Bella Petite SupermodelFoods™ for healthy fit and harmonious living.

Recently, global petite powerhouse Giada (5’2″) on June 26, 2020, her De Laurentiis’ Food Network series Giada Entertains won a Daytime Emmy Award for Outstanding Culinary Series for Outstanding Lifestyle Host and the Gracie Award for Best Television Host (2008, 2012). Giada is a leader in her trade she’s recognized on the A-list for the 100 Most Powerful People in Global Hospitality.

The Giada De Laurentis™ celebrity brand is synonymous with food, fashion, and the Italian lifestyle.

GIADA in Italy™

Written by: Ann Lauren 2016 (post updated 2020)

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